Vegan Mint Chocolate Milk (video)

By Andrea Biethman, HCTP January 2012

This homemade, dairy-free chocolate milk will leave you without the worry of refined sugars and artificial ingredients. It takes only a few pantry staples to assemble and two simple steps to create. It’s a perfect way to satisfy those chocolate cravings and will make your sweet tooth happy, too!

INGREDIENTS

  • 10 large pitted medjool dates
  • 1 drop peppermint oil
  • 2 tablespoons carob or cacao powder
  • 3 cups water
  • Ice (optional)

INSTRUCTIONS

  1. Place all ingredients in a high-speed blender.
  2. Blend until smooth.
  3. Pour and enjoy!

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